Issued: June 10, 2021 by:

Hans and Harry's Bakery, Corp

Sumithra Campbell
5080 Bonita Road
Bonita, CA 91902
US
Due: June 12, 2021 to:

Muna Khurshid

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Payment Pending

Product 1.0

Belgian Chocolate Truffle Cake 6″(4″ tall) approx. 8-10 people

cake: chocolate

filling: truffle (whipped ganache)

icing: white buttercream

Design: horizontal or rough texture. [tbd]

Price

$32.75

Qty

1

%

0%

Amount

$32.75

Product 2.0

Chocolate Macadamia Nut Mousse Cake 10″(4″ tall) approx. 25-30 people

cake: chocolate

filling: chocolate macadamia nut mousse

icing: white buttercream

Design: horizontal or rough texture. [tbd]

Price

$65

Qty

1

%

0%

Amount

$65

Product 3.0

Traditional Cake 14″(4″ tall) approx. 65 people

cake: vanilla

filling: bavarian cream

icing: white buttercream

Design: horizontal or rough texture. [tbd]

Price

$91

Qty

1

%

0%

Amount

$91

Product 4.0

Cake Drum – 18″ [double drum]

Color: white

Price

$12

Qty

2

%

0%

Amount

$24

Product 5.0

Stacking Fee for 3 tiered Cake

Price

$30

Qty

1

%

0%

Amount

$30

Service 6.0

Delivery Location: The Westgate Hotel

Additional Info: [TBD]

Address: 1055 2nd ave, San Diego, CA 92101

Delivery Time: 3:00 P.M.

Person Of Contact: [TBD]

Price

$40

Amount

$40

Total Owed

Terms & Conditions

Please Read Our Terms & Conditions

Our estimates have a 2 day expiration.

An invoice to make a payment (online) will only be emailed to when you “accept the estimate”.

To confirm your order, please ensure the full payment is made within 14 days of the order date.

Past due estimates and invoices will be cancelled without notice.

Changes will not be accepted and  a refund will not be issued for cancellations made within 5 days of the event date.

Thank you for your business!

 

Balance of $286.99 is Overdue Make a Payment

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